Cassava flour is made from the whole root of the cassava plant. it has a mild flavor and a fine texture that is perfect for gluten free and grain free cooking. use cassava flour for baking flatbread and brownies, as breading for meat and seafood, or in the place of breadcrumbs in meatballs and veggie burger.
Description
Additional information
Weight | 0.567 kg |
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الحجم | |
Brand |
Bob's Red Mill |