BRM Semolina Pasta Flour 24 OZS

Semolina, made from the finest durum wheat, is commonly used to make pasta, but it also makes a magnificent loaf of bread. Now you can make noodles, lasagna, fettuccini and other pastas with the same flour professionals use! If you use a pasta maker, you’ll be delighted with the superior results when you switch from all-purpose wheat flour to our finest quality semolina