Miso is a traditional fermented Japanese staple food and seasoning made from different types of grains but mainly soya and a unique koji fermentation culture. Miso is a very versatile seasoning and can be used to flavor soups, stews and bean dishes. Also delicious for gravies, dips, spreads and pickles. It makes wonderful dressing for salads, noodles, grains & beans, tofu, vegetable protein and grilled dishes.
| Brand: | Clear Spring |
|---|---|
| SKU: | 95192c987323 |
| Barcode: | 95192c987323 |
Matcha is finely ground green tea leaf powder and is the most prized amongst Japanese teas. It has been drunk...
premium range of organic and biodynamic staple foods in clear glass jars which are naturally sweet and full of flavor....
Organic Peanut butter has not been homogenized and does not contain hydrogenated palm oil or other cheaper vegetable oils. For...
Product Information Ingredients: Cultured rice* (45%), water, soya beans* (25%), sea salt. *organically grown Product weight: 250g Clearspring Sweet White Miso...
Organic Peanut butter Crunchy has not been homogenized and does not contain hydrogenated palm oil or other cheaper vegetable oils....
Clearspring Organic Matcha Sencha is a harmonious blend of Japanese Sencha, married with distinctly rich and exquisite premium Matcha. Specially...
Clear Spring Organic Almond Butter Crunchy 170g PRODUCT INFO Ingredients: Organic almonds (100%). May contain traces of peanuts and other nuts. Some...
Clear Spring Traditional Sea Salt 250g PRODUCT INFO Ingredients: Sea salt 100% Product weight: 250g Honouring the methods practiced by...
Clearspring Organic Red Kidney Bean is a staple foods in clear glass jars which are naturally sweet and full of...
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