Moulins Bourgeois Organic Rye Flour T170 – Stone Ground – 25kg
Crafted by the renowned French millers at Moulins Bourgeois, this Organic Rye Flour T170 is a premium-quality flour made from 100% organic rye grains. Stone-ground using traditional milling methods, it preserves the grain’s full nutritional value, offering a rich flavor and deep, earthy aroma.
The T170 classification indicates a higher ash content, making it ideal for robust, rustic breads with a darker crumb, such as traditional German rye breads, sourdoughs, and pumpernickel. Its naturally high fiber and mineral content supports healthy fermentation and delivers excellent texture and structure in artisanal baking.
Key Features:
Certified Organic (FR-BIO)
Stone-milled for maximum flavor and nutrition
High extraction (T170) rye flour
Rich in fiber and minerals
Ideal for sourdoughs, rye breads, and rustic loaves
Supplied in a durable 25kg bag – perfect for bakeries and professionals
Bring authenticity and character to your baking with this traditional French organic rye flour.
| Brand: | Moulins Bourgeois |
|---|